Duncan HinesKeto Friendly Classic Yellow Cake Mix, Gluten Free, Zero Sugar Added, 10.6 oz

This is delicious. I used butter instead of coconut oil same as another reviewer. Butter appears to be a perfectly workable substitute. I also added 1 additional egg to increase the protein content and reduce the crumbliness some have complained about. (The crumbliness is barely more than a normal cake, it doesn’t bother me at all.)

Wow amazing. I used melted butter and milk instead of water. We topped with sugar free vanilla pudding with banana extract and sugar free whipped cream. So extremely good.

So sweet. I wish it was less sweet. I find a lot of these "no sugar" baking mixes are over the top way too sweet. WHY?! Simmer down on the sweeteners! Use frosting at your own risk. This is really more of a snacking cake that does not need frosting. That being said, it is within the realm of normal, taste & texture wise.Texture is as expected for a coconut flour and almond flour base. You know, moist but kind of gritty and dense (like cornbread), not fluffy and airy like white flour cakes. Again, within realm of normal.Because it uses coconut flour, this is going to have a coconut flour taste. You must like coconut. It calls for coconut oil, which will further boost the coconut flavor. If you want less coconut flavor, use refined coconut oil, or some other oil that fits your dietary needs. But coconut will still come through.It cooks up moist. Definitely allow it to cool before cutting into it lest it falls apart. Holds together well, but is borderline crumbly.Definitely tastes better the NEXT day. I dont know why, but I find that true of other keto cake mixes.Definitely not a low calorie food, 10 servings. Happens to be the one thing I can not eat much of at once. If it were a normal cake, I would easily eat this as 1 or 2 pieces of cake. But this super intensely sweet cake is easily 6-8 servings of good size, 10 if just taking a few bites at a time (which is likely good enough).Contains CHICORY, so if you eat too much or are not used to chicory, know that this is a form of fiber that may make you very gassy. That combined with the sweeteners (that can cause digestive distress) and this cake may be as painful as it is sweet. Again, within the realm of normal for products of this nature. lolI DO NOT rate on price. Prices vary, and everyone can see the price when they buy it. Also prices fluctuate. And we all have different budgets, values. BUT I do comment. . Currently the price is $4.98. I thought that reasonable for a brand I know and trust. It was an impulse purchase because of the fair pricing. I have spent as much as $13 for a similar yellow snacking cake, which I will never do again for any cake mix. However at <$5 I would say that it is worth the try. If you dont like this one, you likely wont like any of them. I'm at the spot where I am going to try to make my own from scratch.Overall, it is "good" in that it meets expectations. I am not "keto" but I do try to reduce my sugar intake. I dont consume stuff like this with abandon. I count it like I was having a regular dessert. I dont indulge in regular desserts (or not often) because it is more likely to trigger a binge, or trigger a growing desire for me. I am not triggered by these sweeteners to eat more. If anything it works as an aversive. I dont know enough about the sweeteners to know if it still spikes blood sugar or not. I am assuming not since I am not craving more sweet when I eat this stuff.If it was less sweet I would like it more. Not sure what I can do to it to make it less sweet. I dont know what order of magnitude of other ingredients would need to be added to make a sizeable adjustment to the level of sweetness.

We avoid most deserts but when I spotted this at our local grocery I thought “Why not? How bad could it be?” Boy, was I wrong! I swappped the coconut oil & used butter. What I got was a moist indulgent yummy thing that I topped with keto cocoa frosting & chopped walnuts. My hubby is in love with it so I’m here ordering more…

This was a bit odd. Not horrible, but the use of coconut oil gave it a coconut flavor. It also had a chewy texture. I didn’t hate it, but wouldn’t buy it again.

So good!!! Definitely repurchasing!

This cake mix has a strange flavor and the worst texture I've ever seen in a keto product. I couldn't eat it.

Love the flavor , love the price