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Pectin - Amidated Low Methoxyl ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified - 50g/2oz

Pectin - Amidated Low Methoxyl ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified - 50g/2oz

Q: would this be good for making gummy bears?

Yes, very much so unless you're making sour gummy bears with the addition of citric or magic acids for extra tartness then you'd want to use a high methoxyl pectin that set a better in very high acid foods.

Q: Does this contain the calcium needed to activate the gelling or am I required to purchase it separately?

No , it does not contain calcium to activate it as I found out after I purchased it. Buy Pomona's Universal Pectin which comes with calcium and comprehensive instructions. It is available in many health food stores.

Q: What is the maltodextrin derived from? Need to know for gluten-free cooking.

Maltodextrin is derived from corn. This product is gluten free.

Q: What is the sugar content in a tablespoon? Why does amazon say it is derived from citrus fruit and a question answered below said corn?

I can't determine from the package what the source is. But there is a phone number (888) 578-3932 for the distributor Modernist Pantry. Also a link for Kitchen Alchemy offering info http://ur.cool/blog

4.2/5

Product ID: 675361351

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🌱Non-GMO & Vegan certified

🍊Citrus-derived purity

🧪Precision pH 3.2-3.6 activation

Frequently Bought Together

Pectin - Amidated Low Methoxyl ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz

NH Pectin Vegan Gluten-Free - 50g/2oz

Pectin - Low Methoxyl ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz

Description

🍊 Elevate your culinary game with pure, precision gelling power!

COMPACT CONVENIENT - 50g pack size fits effortlessly into any modern kitchen setup.
CLEAN LABEL ASSURANCE - Non-GMO and vegan-friendly for conscious, health-forward chefs.
PERFECT P H RANGE ACTIVATION - Optimized gelling at pH 3.2-3.6 for flawless texture every time.
VERSATILE CULINARY INNOVATION - Ideal for low-calorie jams, jellies, and cutting-edge molecular gastronomy.
ORTHODOX UNION CERTIFIED QUALITY - Strict kosher standards ensure premium, trustworthy purity.

Pectin Amidated Low Methoxyl is a premium, food-grade gelling agent derived from citrus, certified kosher by the Orthodox Union, non-GMO, and vegan. It excels in low-calorie jams and modernist cooking, activating optimally at a precise pH range of 3.2-3.6, making it a must-have for innovative chefs seeking clean, reliable results.

Specifications

Product Dimensions	1.27 x 10.16 x 16.51 cm; 50 g
Units	56.7 gram
Brand	Modernist Pantry
Speciality	GMO Free, Vegan
Manufacturer	Modernist Pantry

Have a Question? See What Others Asked

would this be good for making gummy bears?

Does this contain the calcium needed to activate the gelling or am I required to purchase it separately?

What is the maltodextrin derived from? Need to know for gluten-free cooking.

What is the sugar content in a tablespoon? Why does amazon say it is derived from citrus fruit and a question answered below said corn?

Common Questions

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